Dublin Fleadh at Malahide

The Dublin Fleadh is being held in Malahide this May 2012 for the second time, bringing musicians into the village and running a number of free events.

As part of the week-long celebrations, on Wednesday, 9th May 2012, all are welcome to attend unaccompanied traditional singing here in the 4* Grand Hotel, Malahide.

On Thursday, 10th May 2012 at 8pm, we shall be welcoming the Ciorras to Hotel who shall perform with special guest Donal Lunny [see picture]. Tickets are €15 and available from the Reception Desk in the Grand Hotel. For more information in relation to this event, and ticket bookings, please contact 01 8450000.

We look forward to seeing you here!

Sarah Ann McGrath - Asssistant HR Manager

Arena Health and Fitness Club - National Stroke Week Campaign

Check out the Arena Health and Fitness Club's campaign for Ireland's National Stroke Week, in conjunction with the Irish Heart Foundation, running from Monday, 16th April 2012 until Sunday, 22nd April 2012 at the club, educating members on the signs of stroke so they can act FAST and save someone's life.

Pictured above are Arena Health and Fitness Club staff members Gareth O'Reilly (Leisure Specialist), Sheena Sexton (Leisure Specialist) and Conor Sheils (Leisure Specialist).

Sarah Ann McGrath - Assistant HR Manager

Staff Achiever of the First Quarter 2012

Congratulations to Sinead Fagan (F&B Assistant) who was awarded Staff Achiever of the First Quarter 2012 in the Grand Hotel on Thursday, 5th April 2012.

Sinead has been working in Coast Restaurant for just over 1 year.

Congratulations, Sinead!

Sarah Ann McGrath - Assistant HR Manager

Sunday Carvery by Coast

Select one Main Course from Our Carvery, Dessert and Complimentary

Tea or Freshly Brewed Filter Coffee €19.50 per person

Main Course from the Carvery

Pepper Crusted Roast Rib of Irish Beef and a Baby Onion Jus

Roast Stuffed Turkey with a Cranberry & Thyme Jus

Honey Glazed Ham & Mustard Sauce

Baked Seatrout, Sundried Tomato& Black Olive Crust and a Basil Pesto Cream

Half Barbeque Roast Chicken

Gallette of Roast Vegetable with Buffalo Mozzarella

All Hot Carvery Main Courses are served with your choice of

Fresh Market Vegetables and Potatoes.

Or

The Light Option

Cold Meat and Fish Platter with a Selection of Our Seasonal Salads

Dessert

Choose One from Our Signature Homemade Desserts

Served with Complimentary Tea or Freshly Brewed Filter Coffee

Specialty Coffees €3.40

Espresso, Cappuccino, Latte, Mocha, Vanilla Latte, Mint Latte

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Children Menu €8.00

Children can choose a Children’s Portion of the above Main Courses

or

Chic ‘o’ Licious & Chips

Deep Sea Dippers & Chips

Spaghetti Bolognaise

Jelly Delight